This Gal Cooks

40+ Easy Ground Beef Recipes For Budget-Friendly Meals

Casseroles, pasta dishes, Mexican pizza and soups are delicious recipes that you will find in this collection of Easy Ground Beef Recipes!

Over 40 Easy Ground Beef Recipes including soups, casseroles, skillet recipes and Mexican pizza!

There are few things in my kitchen that I find more reliable than a simple package of ground beef. It’s like a blank canvas just waiting to become a weeknight masterpiece. Whenever I’m stumped on what to make for dinner, my mind almost always lands on one of the many delicious ground beef recipes I’ve come to love over the years.

It’s the sizzle in the pan, the rich aroma that fills the house. It’s the foundation for so many comforting meals that bring my family running to the table. From hearty casseroles that feel like a warm hug to quick skillet dinners that save me on a busy Tuesday, ground beef is a true kitchen hero.

What I especially appreciate is its versatility. You can dress it up in a rich, slow simmered sauce or have it ready for tacos in under fifteen minutes. It’s budget friendly, family approved, and just plain satisfying. These aren’t just any ground beef recipes, though. I’ve made sure each one has a little something special, a twist or a technique that elevates it from a basic meal to something truly memorable.

So, if you’re looking for some fresh inspiration for that package of ground beef in your fridge, you’ve come to the right place. We’re about to explore some of the best ways to transform this humble ingredient into a dinner your family will ask for again and again.

Quick and Easy Ground Beef Recipes

Let’s be honest, some nights the thought of spending an hour in the kitchen is just too much to handle. Between soccer practice, homework, and everything else life throws at us, getting a wholesome, tasty dinner on the table quickly is a huge win. That’s where these quick and easy ground beef recipes come to the rescue.

These are the meals I turn to when the clock is ticking and tummies are rumbling. They rely on simple ingredients and straightforward steps, so you can have a satisfying dinner ready in about 30 minutes. Forget the takeout menu, because a home cooked meal is just as fast and infinitely more delicious.

The beauty of these recipes is their simplicity. We’re talking one skillet wonders and classic comforts that don’t require a mountain of dishes. Just a little bit of chopping, some browning of the beef, and a few flavor packed additions create a meal that tastes like it took all day to prepare. They are my secret weapon for stress free weeknights.

  • One-Pan Ground Beef and Rice Skillet: A bright, fresh one-pan meal combining seasoned ground beef with rice, tomatoes, olives, and herbs. It’s a complete dinner that brings sunny flavors to your table.
  • Best Sloppy Joes Recipe: This isn’t the canned sauce from your childhood. My version has a sweet and tangy sauce that’s perfectly balanced, making for the ultimate messy, delicious sandwich.
  • Cracker Barrel Meatloaf (Copycat): A classic meatloaf that comes together quickly before baking. The sweet, tangy glaze on top is what makes it a family favorite.
  • Ground Beef Goulash: This one-pot wonder combines seasoned ground beef with pasta, creating a comforting, hearty dish that’s ready in under 30 minutes. It’s the ultimate weeknight dinner that requires minimal cleanup.
  • Salisbury Steak: This diner classic features seasoned hamburger steaks smothered in a creamy mushroom gravy. Serve it over mashed potatoes for a restaurant-quality meal that comes together faster than you’d think.

These quick meals are my secret weapon for stress-free weeknights, proving that delicious home-cooked dinners don’t require hours in the kitchen.

Hearty Ground Beef Casseroles

When I think of pure comfort food, my mind immediately goes to a bubbling, cheesy casserole fresh out of the oven. There’s something so wonderfully nostalgic and satisfying about a one dish bake. They are perfect for feeding a crowd, delivering to a friend in need, or just cozying up with on a chilly evening.

These hearty ground beef recipes for casseroles are the definition of soul warming. They layer savory ground beef with things like creamy sauces, tender vegetables, pasta, or potatoes, all blanketed under a golden, often cheesy, topping. The aroma alone is enough to make your day better.

I love that casseroles can often be assembled ahead of time, which is a lifesaver for busy days or when you’re planning a gathering. They are also fantastic for using up leftover vegetables or pantry staples. Each of these recipes is a complete meal in one dish, full of flavor and guaranteed to leave everyone at the table feeling happy and full.

  • Easy Stout Shepherd’s Pie: I give this classic a flavorful twist by adding stout beer to the ground beef gravy. It creates an incredible depth of flavor beneath the fluffy potato topping.
  • The Perfect Ground Beef Casserole: This is your go to, crowd pleasing casserole. It has layers of seasoned beef, corn, a creamy sauce, and a cheesy tater tot topping that gets perfectly crisp.
  • Taco Lasagna: Can’t decide between Italian and Mexican? You don’t have to. This fun mashup layers seasoned ground beef, tortillas, salsa, and plenty of cheese for a dinner everyone will love.
  • Low Carb Sour Cream Beef Bake: A rich and creamy casserole that’s comforting without all the carbs. It’s a keto friendly option that doesn’t skimp on flavor.
  • Ground Beef Bourguignon: A hearty take on the French classic, this casserole combines tender ground beef with red wine, mushrooms, and pearl onions for a rich, restaurant-quality meal.
  • Ground Beef and Potatoes: A simple yet satisfying casserole featuring seasoned ground beef and tender potatoes in a creamy sauce, topped with melted cheese.

These hearty casseroles are the ultimate comfort food. They’re perfect for family dinners, potlucks, or whenever you need a meal that’s as satisfying as it is delicious.

Classic Ground Beef Pasta Dishes

Thirty Minute Philly Cheeseburger Gnocchi Bake: Low fat cream cheese, lean ground beef and whole wheat gnocchi come together to create this quick and easy one pan skillet dinner.

Is there a more classic pairing than ground beef and pasta? I don’t think so. The combination is beloved around the world for a reason. It’s simple, incredibly satisfying, and feels like a special meal, even on a regular weeknight. A rich, meaty sauce clinging to perfectly cooked pasta is my idea of heaven.

These ground beef pasta dishes are staples in my home. They range from sauces that can simmer on the stove all afternoon, filling the house with an irresistible aroma, to quicker bakes that are perfect for a family dinner. Each recipe starts with quality ground beef, which we transform into something truly spectacular.

Whether you’re craving a classic spaghetti night or a cheesy baked pasta, these ground beef recipes have you covered. They are the kind of meals that create memories, the ones you’ll want to make for your own family’s Sunday dinners. Serve them with a side of garlic bread and a simple salad, and you have a perfect meal.

  • Easy Bolognese Sauce: This is a true classic. My recipe develops a deep, complex flavor from simmering ground beef with wine, milk, and tomatoes. It’s rich, velvety, and worth the effort.
  • Easy Baked Ziti: The ultimate baked pasta. Ziti is tossed with a hearty ground beef sauce, ricotta, and mozzarella, then baked until golden and bubbly. It’s a guaranteed crowd pleaser.
  • Ground Beef Stroganoff: While traditionally made with strips of beef, using ground beef makes this classic dish faster and more budget friendly. The creamy mushroom sauce is absolutely divine over egg noodles.
  • Philly Cheeseburger Gnocchi Bake: A fun and creative twist! This dish combines the flavors of a Philly cheesesteak and a burger in a cheesy gnocchi casserole. It’s pure comfort.
  • Gouda Ground Beef and Noodles: A comforting, homestyle pasta dish that combines seasoned ground beef with tender egg noodles in a savory sauce.
  • Ground Beef Ramen: A quick and satisfying ramen bowl topped with seasoned ground beef, fresh vegetables, and a flavorful broth.

Whether you prefer a classic red sauce or something more creative, these pasta dishes are sure to become staples in your weeknight rotation.

The Best Ground Beef Burgers and Meatballs

Jalapeno Cheddar Burgers from www.thisgalcooks.com #jalapeno #cheddar #burgers

Sometimes, you just need a really good burger. I’m talking a juicy, flavorful patty, hot off the grill, nestled in a soft bun with all your favorite toppings. It’s a simple pleasure that signals summer days and backyard cookouts. Making the perfect burger at home is easier than you think, and it all starts with well seasoned ground beef.

And let’s not forget about meatballs. Whether they’re simmered in marinara sauce for spaghetti, served as an appetizer, or tucked into a sub, meatballs are little bites of happiness. They’re a fantastic way to stretch a pound of ground beef, and they freeze beautifully for future meals.

These ground beef recipes for burgers and meatballs are all about locking in moisture and flavor. A few simple tricks can take your patties from dry to delicious. I love experimenting with different seasonings and mix ins to create something special. Get ready to fire up the grill or the stovetop for some of the best comfort food classics you can make.

  • Jalapeño Cheddar Burgers: These burgers have a kick. We mix diced jalapeños and sharp cheddar cheese right into the ground beef patties for a burst of flavor in every bite.
  • Grilled Pineapple BBQ Burger: Sweet, savory, and smoky. A perfectly grilled burger patty is topped with a slice of caramelized pineapple and tangy BBQ sauce for a tropical twist.
  • Tortellini Meatball Soup: The meatballs in this recipe are delicious, whether you use them for the suggested soup or add them to pasta. They’re tender, flavorful, and perfectly seasoned.

From juicy, perfectly seasoned patties to tender, flavorful meatballs, these recipes showcase just how versatile ground beef can be when you master the fundamentals.

Cozy Ground Beef Soups and Chilis

Simple and delicious Beef Chili is made thick and hearty by adding masa harina.

When there’s a chill in the air, nothing satisfies me more than a big, steaming bowl of soup or chili. Simmering a pot on the stove for a few hours is my favorite way to spend a lazy Sunday afternoon. The whole house fills with a cozy, savory scent that promises a delicious meal is on its way.

Ground beef is the perfect base for so many hearty soups and chilis. It adds a rich, meaty flavor that makes each spoonful deeply satisfying. Whether it’s a classic beef and vegetable soup or a spicy, complex chili, these are the one pot meals that truly warm you from the inside out.

I’ve gathered some of my most loved comforting ground beef recipes here. From a game day chili that will have everyone cheering to a classic beef stew that tastes just like Grandma’s, these recipes are perfect for feeding your family on a cold day. Don’t forget the cornbread or crusty bread for dipping.

  • Stout Beer Chili: The addition of a dark stout beer gives this chili a wonderfully deep and complex flavor. It’s hearty, rich, and perfect for a chilly evening.
  • Wendy’s Chili (Copycat): If you love the classic fast food chili, you’ll be amazed at how easy it is to make at home. My version is packed with ground beef, beans, and the perfect blend of spices.
  • Beef Chili with Masa Harina: My secret ingredient for a thick, rich chili is a little bit of masa harina. It thickens the chili beautifully and adds a subtle, authentic corn flavor.
  • Easy Ground Beef Stew: While this recipe calls for stew meat, you can easily substitute ground beef for a quicker cooking, equally comforting stew. It’s loaded with tender vegetables in a savory broth.
  • Ground Beef Soup: A hearty and warming soup featuring tender ground beef, vegetables, and a flavorful broth—perfect for those chilly days.
  • Ground Beef Curry: A fragrant and flavorful curry dish with seasoned ground beef, aromatic spices, and tender vegetables in a rich sauce.

There’s nothing quite like ladling a steaming bowl of ground beef soup or chili to warm you up and satisfy those comfort food cravings.

Mexican-Inspired Ground Beef Recipes

Quick and Easy Cheesy Taco Casserole from www.thisgalcooks.com

In my house, Taco Tuesday is a sacred tradition. But my love for Mexican flavors goes way beyond just tacos. The combination of savory ground beef with spices like cumin, chili powder, and oregano is simply irresistible. It’s the starting point for so many festive and flavorful meals.

These Mexican inspired ground beef recipes are some of the most requested dinners by my family. They are fun, often interactive, and always packed with vibrant flavors. I always make my own homemade taco seasoning to control the flavor and salt, and I highly recommend you try it too. It makes a world of difference.

From cheesy loaded nachos perfect for a movie night to a satisfying taco salad for a lighter meal, ground beef is the star. These recipes are great for gatherings because you can set up a toppings bar and let everyone customize their own plate with sour cream, salsa, guacamole, and cheese. It’s a guaranteed good time.

  • Easy Loaded Nachos: The ultimate shareable appetizer or fun dinner. Crispy tortilla chips are piled high with seasoned ground beef, melted cheese, and all your favorite nacho toppings.
  • Easy Taco Salad Recipe: A fresh and flavorful salad that’s anything but boring. It features seasoned ground beef, crisp lettuce, cheese, tomatoes, and a delicious homemade Catalina dressing.
  • Cheesy Taco Casserole: All the flavors of a taco in a simple, scoopable casserole. It’s a fantastic way to serve a crowd and a huge hit with the kids.
  • Skillet Beef Tex-Mex Casserole: This one pan meal is perfect for a busy weeknight. It brings together ground beef, rice, beans, and corn in a cheesy, zesty bake that’s ready in no time.
  • Ground Beef Tacos: Classic, delicious, and endlessly customizable. Seasoned ground beef served in warm tortillas with all your favorite taco toppings.
  • Ground Beef Enchiladas: Tender tortillas filled with seasoned ground beef and cheese, smothered in enchilada sauce and baked until bubbly.

From quick weeknight tacos to impressive enchiladas perfect for feeding a crowd, these Mexican-inspired recipes bring festive, bold flavors to your table every time.

More International Ground Beef Dishes

Ground Beef Chow Main Recipe

Ground beef can easily be incorporated into flavors from around the world, and there are so many delicious international dishes to explore. From Asian to European flavors, these recipes showcase the versatility of this humble ingredient. It’s a wonderful source of protein that takes on bold seasonings and complements diverse cooking techniques beautifully. 

I’ve developed these international ground beef recipes for those nights when you’re craving something with exciting, new flavors. These meals transport your taste buds around the globe while remaining simple enough for a busy weeknight. They are vibrant, delicious, and prove that you don’t need exotic equipment or hard-to-find ingredients to create authentic-tasting dishes at home.

By exploring different spice blends, sauces, and preparation styles from various cultures, you can create incredibly flavorful dishes that feel like a special occasion. It’s all about making simple swaps and additions to turn ground beef into a culinary adventure that your family will ask for again and again.

  • Mongolian Ground Beef: A quick and savory stir-fry featuring seasoned ground beef with a sweet and savory sauce, perfect served over rice.
  • Korean Ground Beef: Tender ground beef seasoned with soy, garlic, and sesame, making a delicious topping for rice or in lettuce wraps.
  • Ground Beef Bulgogi: A Korean-inspired dish with marinated, caramelized ground beef that’s packed with umami flavor.
  • Ground Beef Chow Mein: A satisfying Asian noodle dish with tender ground beef, vegetables, and a savory sauce.

These international dishes prove that ground beef truly is a global ingredient, bringing authentic flavors and culinary adventure to your dinner table.

Healthy Ground Beef Dinners

Ground Beef and Broccoli Recipe

Ground beef often gets a reputation for being heavy, but it can absolutely be part of a healthy and balanced diet. It’s a wonderful source of protein, iron, and B vitamins. The key is to choose leaner ground beef and pair it with plenty of fresh vegetables and whole foods.

I’ve developed these healthy ground beef recipes for those nights when I’m craving something satisfying but also want to keep things on the lighter side. These meals are packed with flavor and nutrients, proving that healthy eating doesn’t have to be bland or boring. They are vibrant, delicious, and good for you.

By using smart cooking techniques, like draining excess fat, and loading up on veggies, you can create incredibly wholesome dishes. From low carb casseroles to chili packed with lean protein, these recipes will leave you feeling energized and nourished. It’s all about making simple swaps to turn a classic comfort food into a healthy family favorite.

  • Easy Stuffed Bell Peppers: A classic healthy meal. Bell peppers are filled with a savory mixture of lean ground beef, rice, and tomatoes, then baked until tender. They are a perfect all in one dinner.
  • Paleo Chili: This chili is packed with meat and veggies and completely bean free. It’s a hearty, flavorful chili that fits perfectly into a paleo or Whole30 lifestyle.
  • Hearty No-Bean Chili: Another great low carb option, this chili focuses on the rich flavor of the beef and spices. It’s thick, meaty, and incredibly satisfying without the beans.
  • Low-Carb Sour Cream Beef Bake: This cheesy, creamy casserole feels indulgent but is completely keto friendly. It’s a fantastic way to enjoy a comforting meal while sticking to a low carb plan.
  • Ground Beef and Broccoli: A simple, nutritious stir-fry with tender ground beef, fresh broccoli, and a savory sauce. Perfect served over brown rice or cauliflower rice.

These healthier options prove that you can enjoy all the comfort and satisfaction of ground beef while nourishing your body with wholesome, nutritious meals.

Tips for Cooking Perfect Ground Beef

Cooking ground beef seems simple, and it is. But a few key tips can take your dishes from good to absolutely fantastic. Over the years, I’ve learned some tricks that make a huge difference in the final texture and flavor of my ground beef recipes. It all starts the moment you put the meat in the pan.

First, don’t overcrowd your skillet. If you cram too much meat in at once, it will steam instead of brown. Work in batches if you need to. You’re looking for that beautiful, dark brown crust, because that’s where all the flavor is. This process, called the Maillard reaction, creates a deep, savory taste that you just can’t get from gray, steamed meat.

Next, season generously. Don’t be shy with the salt and pepper right after you put the beef in the pan. As the meat cooks, use a sturdy spatula or wooden spoon to break it up into your desired crumble size. For chilis and sauces, a finer crumble is great. For tacos, you might want slightly larger pieces.

Finally, always drain the excess fat after browning, especially if you’re using a higher fat ground beef like 80/20. This prevents your final dish from being greasy. Simply tilt the pan and spoon out the rendered fat before you add other ingredients like onions, garlic, or sauces. These little steps ensure your ground beef is perfectly cooked and flavorful every single time.

Frequently Asked Questions About Ground Beef Recipes

What is the best kind of ground beef to use?

This is a great question, and the answer really depends on what you’re making. Ground beef is labeled with a lean to fat ratio, like 80/20 or 93/7. The first number is the percentage of lean meat, and the second is the fat. For recipes where you want a lot of rich flavor and moisture, like burgers or meatballs, an 80/20 or 85/15 ground chuck is perfect. The higher fat content keeps them juicy and tender. For casseroles, tacos, or pasta sauces where you’ll be draining the fat anyway, a leaner ground beef like 90/10 (ground sirloin) or 93/7 works beautifully. It gives you great beefy flavor with less grease to manage.

How can I make my ground beef dishes more flavorful?

Flavor starts with proper browning. As I mentioned, getting a good, deep brown crust on the meat is crucial. After that, it’s all about layering flavors. Always start by sautéing aromatics like diced onion, garlic, or peppers in the pan after you’ve browned and drained the beef. A splash of red wine, beer, or beef broth to deglaze the pan, scraping up all those tasty browned bits from the bottom, adds incredible depth. Finally, don’t underestimate the power of herbs and spices. A bay leaf in your sauce, a pinch of smoked paprika in your chili, or fresh herbs stirred in at the end can elevate any of your ground beef recipes.

Can I substitute ground turkey or chicken in these recipes?

Absolutely! In most recipes, ground turkey or chicken can be a great substitute if you’re looking for a lighter option. Just keep in mind that poultry is much leaner than beef, so it can dry out more easily. You may need to add a little extra olive oil to the pan when browning it. You might also need to be a little more generous with your seasonings, as turkey and chicken have a milder flavor than beef. It works particularly well in dishes with a lot of sauce or other flavorful ingredients, like chilis, tacos, and pasta sauces.

How should I store and reheat leftover ground beef dishes?

Leftovers are one of my favorite parts of cooking. For storing, let the dish cool down a bit and then place it in an airtight container in the refrigerator. Most cooked ground beef dishes will last for 3 to 4 days. For reheating, the method depends on the dish. Casseroles and baked pastas reheat wonderfully in the oven at 350°F until warmed through, you can cover them with foil to prevent drying out. Soups, chilis, and sauces can be gently reheated on the stovetop over medium low heat. For single portions, the microwave is always a quick and easy option.

More Recipe Collections

I hope you’ve found some new family favorites among these ground beef recipes. Cooking for the people you love is one of life’s greatest joys, and I’m so happy to share my kitchen creations with you.

If you’re looking for even more inspiration, I have plenty of other recipe collections that are perfect for planning your weekly meals or finding something special for a get together. There’s always something new and delicious to discover.

Take a look around, and I’m sure you’ll find the perfect dish for any occasion. Happy cooking, y’all.

Are you ready for the ground beef recipes now? Here ya go. Enjoy!

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31 comments on “40+ Easy Ground Beef Recipes For Budget-Friendly Meals”

  1. Hi Julie. Thank you for including my Easy Skillet Chili in your delicious collection of ground beef recipes! ~Have a sweet day, Heather

  2. 40 delicious ground beef recipes saved! Great job!

  3. What a very nice collection you have here for ground beef recipes. I’m book marking this for “go to” recipes. Thanks.

  4. great collection of recipes and they all look like great weekday recipes

  5. love roundup recipes!

  6. Ground beef is a go-to protein in our house. I love the variety in this round up. I want it ALL! :)

  7. I’m so happy you enjoyed this roundup, Allison! :)

  8. These are some great recipes! Thanks for sharing on the What’s for Dinner link up and don’t forget to leave a comment at the party – Next week’s features that also leave a comment get pinned, yummed and tweeted!

  9. Great collection of ground beef!
    I must have said yum a dozen times!
    Thanks
    Michelle

  10. Lot’s of people need that new recipe idea for ground beef. Thanks for bringing this to Family Joy Blog LInk-up! Come back again.

  11. Thank you for putting together a wonderful list! I look forward to making some of these recipes! Pinning for later!

  12. My family would live on ground beef. Thanks for so many new ideas! I might give something a try this weekend. :)
    #HomeMattersParty

  13. Congratulations. You’ve been featured on this week’s What’s for Dinner link up! Stop by tomorrow when it’s live and grab your “I’ve been Featured” button!

    http://www.lazygastronome.com/whats-for-dinner-sunday-link-up-70/

    Thanks for sharing!

  14. Pingback: What's for Dinner? Sunday Link up #70 - The Lazy GastronomeThe Lazy Gastronome

  15. Yum! I’m always looking for more ground beef recipes. Thanks for including my bacon cheeseburger soup and stuffed squash recipes. I need to try more of these soon.

  16. We have a weekend tradition at home and that is “beefy” weekend; where we only have beef all weekend. My mom shared this article with everyone at home and we will get to choose what we’ll eat. We enjoyed this article because the recipes are well written.

  17. Pingback: 20 Ideas for Stuffed Shells with Ground Beef - Best Recipes Ever

  18. Pingback: The Best Ideas for Easy Ground Beef Recipes - Best Recipes Ever

  19. hanks! My fiancé is an amazing cook but me, not so much! I made this today for dinner so he didn’t have to cook. It was great! Easy enough for this inexperienced cook and tasty enough for his experienced taste buds! I added A super reduced balasmic on top since we use it for Caprese salad and it baked onto The chicken really well. This recipe is a keeper! Any idea for a balsamic Like sauce to go with it?

    Rating: 5
    • If you are okay with a little sugar I suggest Alessi Balsamic Reduction. It’s great! you only need to drizzle a little on whatever you are cooking or topping but it adds great flavor!

  20. I can’t wait to try some of your recipes! I just got my first crock pot (and I’m a senior) and am exploring the world of slow cooked food. Thanks!

  21. Pingback: 21 Best Ideas Simple Meals with Ground Beef - Home, Family, Style and Art Ideas

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  23. Healthy eating for all around choice . I love to see what can make a difference in my everyday life so I can share with my wife some healthy habits . Something to grow on for a healthy tomorrow . Thank you for this program .

    Rating: 5
  24. Just made this for dinner tonight, so good! I had some trouble finding some of the ingredients so I substituted tahini and a red curry paste for the miso, also did shrimp instead of tofu (for pleasure of My fiancé haha) but I have to say to definitely make the soft boiled egg! It was the cherry on top 👏👏