Have you ever tried grilled salmon? If not, it’s a must try for any seafood lover. I have just the recipe for you. This salmon is easy to prepare and grill. I did the preparation, Ken did the grilling. I hope you enjoy this recipe! Apologies for the low quality photo. I snapped it in a hurry rather than creating a more stunning setting for this.
Ingredients
- 1lb of Salmon, sliced in half
- Olive Oil
- McCormick Grill Mates Smokehouse Maple seasoning (use your desired amount)
- 1/2 onion, sliced
- Aluminum foil
Directions
1. Lay out the aluminum foil and fold the ends to create a tray like shape.
2. Place the salmon on top of the foil and drizzle it with some olive oil.
3. Sprinkle the salmon with the smokehouse maple seasoning and then add the onions, placing them on top of and around the salmon. Drizzle with more olive oil.
4. Place the aluminum foil with salmon on the grill over direct medium heat and grill for about 15-20 minutes or until the salmon is flaky and opaque.
looks good, Salmon is so good for you but I never think to make it.
Hi Julie, It's a pleasure to meet you. I love salmon and this is an easy recipe.
The maple sounds yummy. I am your newest follower. I hope you can stop by for a visit.