This Gal Cooks

Fall Beer Recipes {Spiked Recipe Challenge}

Hello all! Today is the day that everyone reveals their Fall Beer Recipes for this month’s Spiked Recipe Challenge!


Fall Beers 1 Group

Be sure that you followed all of the rules for the challenge. Unsure of what they are? You can find them on Carrie’s page here.┬áPlease make sure that you included a Spiked! Button somewhere in your post. We make it super simple for you – just copy and paste the below image into your post. You can link back to our blogs somewhere within your post. If the Spiked! Button is not in your post, you recipe will not be eligible for the judging phase of the contest.


In case you missed what I made, I made this fabulous Four Cheese Pumpkin Pasta Bake. Doesn’t it look fabulous?!

Four Cheese Pumpkin Pasta Bake form #pumpkin #pasta #savorydishes

Ready to link up your recipe? You can do that below! Remember, the linky is only open for 2 days. Once the linky closes, no more recipe submissions will be accepted. We know you love to cook and bake but please limit your submissions to one per blogger.┬áThe winner will be announced on September 27th so be sure to stop by my blog or Frugal Foodie Mama’s blog to find out if you’re a winner or a runner up!

After linking up your recipe, get some new meal or dessert ideas by visiting the other participants’ recipes!

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5 comments on “Fall Beer Recipes {Spiked Recipe Challenge}”

  1. Pingback: Pumpkin Ale Cake {Spiked Recipe Challenge} | One.1.Northwood

  2. Pingback: Pumpkin Beer and Brown Sugar Cupcakes | Sugar Dish Me

  3. This is such an awesome collection, Julie! I might have to mail you some of the Utah beers they make over here. Some of the labels are actually pretty funny, too! Here’s a funny little video of how this specific beer makes fun of Utah and the lifestyle of Polygamy… “You just can’t have one!”

  4. Pingback: Green Sauce Chicken Enchiladas - This Gal Cooks