Roasted Garlic Hummus Toast
Recipe type: appetizer
Prep time: 
Total time: 
Serves: 6 toasts
  • 6 slices whole grain bread. I sliced 6 slices from a multigrain loaf. I sliced at a diagonal, about 1-2 inch thick.
  • extra virgin olive oil
  • Roasted garlic hummus (I used Sabra)
  • Sprouts, such as broccoli or alfalfa
  • 15 slices Sliced English cucumber
  • Sundried tomatoes
  1. Preheat your oven to 400.
  2. Brush each slice of bread with a little olive oil. Place each slice directly on the oven grate and bake for 3-5 Minutes or until toasty. Remove from oven and place on a serving tray or plate.
  3. Spread each toast with some of the roasted garlic hummus. Top with some sprouts. Top with sliced cucumber and then sundried tomatoes.
Amount of each ingredient used will vary depending on the size of your bread slices. I have not included nutrition information for this reason. :)
Nutrition Information
Serving size: 1 toast
Recipe by This Gal Cooks at